| ¡@ |
¡@ |
| 1. |
Mutual Slaughter: This situation frequently
happens to jars with high shrimp density.
The shrimps just after decorticating
are oftentimes the targets attacked
by the same species. The prevention
is to densely plant watergrass with
the shelter places allowable for shrimps.
|
| ¡@ |
¡@ |
| 2. |
Frost Killing: Excessively low water
temperature will impeded the biological
activities of shrimps with temperature
limitation rated at 10 celsius degrees.
Water temperature below 10 celsius degrees
will cause fatality. |
| ¡@ |
¡@ |
| 3. |
Planaria Attack: The planaria in jars
will pose huge menace to shrimps. In
special, weak adult shrimps and newly
born shrimps will become the attack
targets. |
| ¡@ |
¡@ |
| 4. |
Jump-off Jar: Slightly lower water
level to the full volume is highly recommended
preferably with 6cm distant from the
full volume line. |
| ¡@ |
¡@ |
| 5. |
Egg-embrace Death: This death is oftentimes
attributed to deteriorated water quality
or incomplete decorticatie. |
| ¡@ |
¡@ |
| 6. |
Unhealthy Individual: It is hard to
determine whether a shrimp is healthy
or not. On the whole, the unhealthy
shrimps can be determined from the turbidity
of body color and the phenomenon with
slowly swinging tails. |
| ¡@ |
¡@ |
| 7. |
Disease Fatality: Any dead shrimp
infected with bacteria should be removed
from jar immediately to avoid infection
to other living shrimps. |
| ¡@ |
¡@ |
| 8. |
Unknown Cause: This is exactly the
most dangerous signal and this situation
will make shrimps with delayed biological
activities. Thereafter, body color will
result in bad turbidity and death finally.
|
| ¡@ |
¡@ |
| 9. |
Shock Death: This phenomenon frequently
happens to dramatic changes happening
to water temperature and PH values.
Thus, water quality is a critical matter.
|